Certified Raw Food Educator

Next Class: June 3-7, 2015
Time: 5-days intensive training
Tuition: $4,997
Location: Johns Creek, GA
Special Instructions: All students must bring their own knives, chef coat or apron.

One-On-One Training includes: meals, recipes, training manual and certification.

Topics covered:

  • Confident public speaking
  • Writing your compelling story
  • How to narrow your niche
  • Four Done-For-You Class Templates and Checklists to give you a boost in your business
  • Private 1-on-1 coaching sessions 1 month after certification
  • How to create VIP Days (step-by-step)
  • How to find local and national venues
  • Social Media
  • Mise en Place Marketing for Success™ How to Keep “everything in place” for Your Business
  • Teleseminar Fundamentals
  • Determining the fee structure of your new venture
  • Pricing your classes
  • Costing speaker fees
  • Pricing coaching sessions
  • Back of the room sales
  • Various business revenues

Reservation and payment are required two weeks in advance of class!

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